Thengin sharkkara ( in pala tray)

Description

Thengin sharkkara (jaggery made from coconut palm sap) is used as a natural and nutritious sweetener. It is rich in iron, calcium, magnesium, and other minerals that help boost energy, improve digestion, and strengthen immunity. Thengin sharkkara is also beneficial for relieving cough, cold, and fatigue. It’s often added to traditional drinks, sweets, and Ayurvedic medicines as a healthy alternative to refined sugar.